Service and Consulting
The WINEACADEMY GREECE has provided individual target concepts for enotecas, restaurants and taverns. With these concepts we add to an attractive overall appearance of the location and simultaneously assist the staff/employees in deepening their knowledge.
This includes in particular:
Individual Cellar Consulting
Purchase according to the customers' drinking habits, optimisation of the wine storage, cellar design - the perfect shelf system, optimum air conditioning
Regarding the storage we put special emphasis on the following aspects, since they have great influence on the shelf life of the wine:
Storage, temperature, humidity, light, odours, vibrations
Winelist Design
Personal and individual solutions for restaurants and private wine connoisseurs
The WINEACADEMY GREECE provides:
Large assortment of tested wines
Quality filter
All wines tasted in advance
Wines of all price ranges
Individual expert advice
Calculation and training
Wine list design
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